A Corn and Kale Salad to Kickstart Your Healthy Eating for Spring
Stop making kale chips and make this easy kale salad instead
by Chelsea Ayukawa
at McGill University
7 Alcoholic Slow Cooker Drinks to Keep You Warm This Winter
Crock pots: good for cooking food, but even better for making drinks
by Chelsea Ayukawa
at McGill University
These Chocolate Beet Truffles Will Be Your New Go-To Healthy Treat
Make someone's heart skip a beet this Valentine's day.
by Chelsea Ayukawa
at McGill University
11 British Comfort Foods to Get You Through One Direction’s Hiatus
These British cuisines will help you cope with the boys' year off one treat at a time.
by Spoon University
at McGill University
9 Simple Ways to Make Your Favorite Baked Goods Vegan
Eat all the cookie dough you want.
by Chelsea Ayukawa
at McGill University
11 Montreal Food Instagrams You Need to Follow
Montreal + Food + Instagram = drool for days
by Chelsea Ayukawa
at McGill University
7 Fall-Flavored Hummus Recipes That Taste Better Than They Sound
Autumn-flavored everything.
by Chelsea Ayukawa
at McGill University
