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University of Rochester

Rochester , NY
Join? Meet the Team

Eva
Reynolds

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Eva is a senior and International Relations major with Spanish and German minors. Having spent most of her life outside of the US, she loves almost every cuisine that she's had the pleasure to try and can often be seen coercing others into trying new foods or food combinations. She is known to get way too excited about grocery shopping, spend hours discovering recipes that she doesn't have time to make, and chastising people for wasting food.

I Investigated the Origins of Peanut Butter Cheese Crackers, Because They're V Bizarre

A mystery still unsolved.

by Eva Reynolds at University of Rochester

Stupid

This Philly Cheese Dip Don’t Need No Steak

The gooey cheesiness of the classic sandwich in a shareable appetizer.

by Eva Reynolds at University of Rochester

Big Groups

These Homemade Refried Beans Are Healthier Than the Store-Bought Version

Skip the sodium-laden, store-bought stuff without sacrificing flavor.

by Eva Reynolds at University of Rochester

Adulting

Regrained Bars: How to Eat Beer Between Classes

A super-sustainable alternative to KIND bars.

by Eva Reynolds at University of Rochester

Adventurous

Rock Any Holiday Potluck With This Caramel Challah Bread Pudding

If you thought challah couldn’t get any better, think again.

by Eva Reynolds at University of Rochester

Big Groups

Big Companies Are Keeping Small Brands off Supermarket Shelves

Spoiler alert: it hurts customers, too.

by Eva Reynolds at University of Rochester

Facts

What Chinese Students Think of Rochester's Chinese Food Scene

"The quality of Chinese food in general in the U.S. is quite poor and cheap, but I find that to be especially true here."

by Eva Reynolds at University of Rochester

Adventurous

CSPI’s Jessica Almy Wants America to Think Twice About Selling Junk Food to Kids

What made this environmental lawyer become a nutrition policy advocate?

by Eva Reynolds at University of Rochester

Adulting

New Research Suggests This Kind of Food Is the Solution to Unexpected Cramps

And you're gonna like it.

by Eva Reynolds at University of Rochester

Healthy

What You Need to Know About Salmon Skin Before You Eat It

Everything you ever wanted to know about that grey stuff.

by Eva Reynolds at University of Rochester

Why You Need to Stop Calling Yourself a Flexitarian

Not eating a lot of meat doesn't make you a special snowflake.

by Eva Reynolds at University of Rochester

Healthy

11 Reasons Torvehallerne Is Worth a Trip to Copenhagen

See why traveling foodies as well as locals are flocking to this gourmet marketplace.

by Eva Reynolds at University of Rochester

Adventurous

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Boston, MA 02215

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