Hi! My name is Grace Wetsel and I am a neuroscience major and a Spanish minor at Emory University. Other than food, my passions include photography, music, skiing, and anything involving the ocean. I am so excited to be a part of Emory's Spoon team!
The Rundown on the Iberian Pig Menu
I firmly believe there's nothing better than good tapas. So, I tried almost everything on the Iberian Pig menu so you don't have to. Here are my go-tos and "never agains."
The 5 Best DIY Coffee Drinks (And What You'll Need to Make Them)
I'm absolutely obsessed with coffee, but much to my dismay, my credit card and study schedule don't exactly love the idea of daily trips to Starbucks. Therefore, I have mastered the art of making my own caffeinated beverages at home.