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Boston University

Boston , MA
Join? Meet the Team

Haley
Abram

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Haley is a Journalism major at Boston University. She is a proud paleo, but vicariously gets her carb fix via the Food Network and an assortment of food Instagrams. However, she definitely believes in cheat days- especially if pizza is involved.
How To Stick to a Paleo Diet While Dining Out

Because you need to know what you're actually eating.

by Haley Abram at Boston University

Already Drunk

This Grain-Free Kimchi Pancake Is a Twist on the Classic Korean Dish

Korean food lovers, rejoice.

by Haley Abram at Boston University

Broke

The 5 Paleo Snacks I Pack to Avoid Temptation Away From Home

Everyone knows what temptation feels like.

by Haley Abram at Boston University

Broke

These Flourless Bacon Brownies Are Next Level

Bacon, meet brownies.

by Haley Abram at Boston University

Adventurous

Boston Start-Up Company Go Papaya Will Change How You Dine Out

Making dinner reservations has never been easier.

by Haley Abram at Boston University

Broke

Cambridge's Favorite Ramen Spot is Now on Newbury Street

Authentic ramen is now steps away for those of us on this side of the Charles.

by Haley Abram at Boston University

Adventurous

This Legume Free Chili Makes Up For The Beans and Then Some

Delicious chili, without any stomach discomfort.

by Haley Abram at Boston University

Adulting

Lose the Grains With These Simple Paleo Remakes

And you won't miss them either.

by Haley Abram at Boston University

Adulting

Forget the Bread, Avocado Potato Toasts Will Change Your Life

Because potatoes can be an upgrade.

by Haley Abram at Boston University

Broke

Spice Up Fall With Paleo Ginger Glazed Doughnuts

Because fall isn't only about the flavor of pumpkin spice.

by Haley Abram at Boston University

Gluten Free

Which Type of Butter you Should Use, According to What You're Making

Not all butter is created equal.

by Haley Abram at Boston University

Curious

The 5 High-Fat Foods I Ate to Lose the Freshman 15

Get in shape without cutting out rich, satisfying foods

by Haley Abram at Boston University

Healthy

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Boston, MA 02215

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