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University of Vermont

Burlington , VT
Join? Meet the Team

Isabella
Alessandrini

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A Nutrition major with pretty much the biggest sweet tooth ever, and a passion for all things vegan, organic and local!

Make the Most of Autumn With This Vegan Apple Challah Bread

A perfect way to celebrate the challah-day season.

by Isabella Alessandrini at University of Vermont

Adulting

We Tried the 3SquaresVT Challenge for a Day

Could you live off of $37 a week? $5.29 a day? $1.76 per meal?

by Spoon University at Spoon HQ

Health

These Vegan Chocolate Almond Cantucci (aka Biscotti) Are Better Than Your Average Cookie

This is a cookie destined for dunking.

by Isabella Alessandrini at University of Vermont

Adventurous

Share the Love With This Valentine's Day Heart Beet Risotto

Show that your love can't be beet!

by Isabella Alessandrini at University of Vermont

Adulting

The Starving Artist Café is Burlington's Newest Gem

Sunday brunch done right.

by Isabella Alessandrini at University of Vermont

Adventurous

How to Make Ciambellone Alle Mele, an Italian Breakfast Apple Cake

"Just like-a my Nonna used to make-a!"

by Isabella Alessandrini at University of Vermont

Nostalgic

Have a Spa Day in Your Dorm With These Edible Face Masks

Feel the stress (and bags) under your eyes melt away.

by Isabella Alessandrini at University of Vermont

Broke

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