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Stanford University

Stanford , CA
Join? Meet the Team

Jacklyn
McNulty

I'm Jackie, but I'll answer to my well-deserved nickname of McSnacky. I love food, I love to write, and I love writing about food. As a recent Stanford University Human Biology graduate (and as an ex-pole vaulter on the Track & Field team), I studied the human health-food interaction through a variety of different lenses – from my own performance-based nutrition plan to coursework spanning across: Human Biology; Earth Systems; Psychology; Economics; and Health Policy, to name a few. And though my everyday university life has ended for the time being, my interest in the intersection of the food and healthcare systems remains. Healthcare consulting serves as my first professional step in the ladder leading towards a career in this intersection.

Heritage Eats at Jordan Hall Launches Menu Re-fresh

Ft. fresh global bowls, sandwiches, tacos, & more.

by Jacklyn McNulty at Stanford University

Nostalgic

What I Learned in my Food, Design, & Technology Class

Some food inno-inspo for thought.

by Jacklyn McNulty at Stanford University

Adventurous

What a Collegiate Pole Vaulter Eats in a Day

You need good plant (sources) to get high.

by Jacklyn McNulty at Stanford University

High

Why Anthony Bourdain is My Biggest Inspiration in the Food World

"I'm not afraid to look like a big, hairy, smelly, foreign devil in Tokyo, though I do my best not to, I really do."

by Jacklyn McNulty at Stanford University

Nostalgic

Corn Is Subsidized by the Government: What Does That Mean for You?

Warning: contains *shucking information and corny jokes.

by Jacklyn McNulty at Stanford University

Broke

Tips on Eating Healthy if You Constantly Travel for Work

Because your homemade overnight oats are probably not TSA-compliant.

by Jacklyn McNulty at Stanford University

Adulting

Where Every Major Harry Potter Character Would Eat on Stanford's Campus

"*Food can be found in even the darkest of times."

by Jacklyn McNulty at Stanford University

Nostalgic

Food Pharmacies as a Solution for Food Insecure Diabetics

A new type of Type II Diabetes treatment – from tablets to vegetables.

by Jacklyn McNulty at Stanford University

Broke

Five Reasons You Should Join Spoon University at Stanford

Join Spoon to make your sunny Stanny Spring quarter even better.

by Jacklyn McNulty at Stanford University

Nostalgic

All the Five Guys Secret Menu Items You Need to Be Ordering

Five Guys just got even better.

by Jacklyn McNulty at Stanford University

Adventurous

The Best Breakfast Sandwich in Every State

If you aren't a breakfast-eater now, you certainly will be after this.

by Jacklyn McNulty at Stanford University

Nostalgic

The Healthiest Meats You Can Buy at the Grocery Store

Because sometimes being vegetarian is a big missed-steak.

by Jacklyn McNulty at Stanford University

Stupid

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