We Went Behind the Scenes at USask's Iron Chef Competition to See What it Takes to Feed 600 Students

Whose cuisine will reign supreme?

by Jillian Rogers at University of Saskatchewan

Adventurous

We Represented Each Canadian Province by a Stereotypical Food

Oh Canada...

by Jillian Rogers at University of Saskatchewan

Too Sober

These Vegan Waffles Taste Just Like Banana Bread

Vegan and gluten-free, these waffles are ridiculously good.

by Jillian Rogers at University of Saskatchewan

Basic

How to Make Homemade Salad Rolls in Under 20 Minutes

Deep fried spring rolls are so last year

by Jillian Rogers at University of Saskatchewan

Basic

Why You Should Join Spoon University at USask

Huskie Pride + Spoon University = a whole lotta awesomeness.

by Jillian Rogers at University of Saskatchewan

Big Groups

10 Ingenious Ways to Use Your Vitamix

Smoothies are great and all but I think it's time we get a little more creative.

by Jillian Rogers at University of Saskatchewan

Basic

WTF Are Saskatoon Berries and How Can I Eat Them?

We may have a new Super Food contender....

by Jillian Rogers at University of Saskatchewan

Basic