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High School

Everywhere.
Join? Meet the Team

Liz
Hoang

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Hi guys! I'm Liz, a  Vietnamese-American and born in sunny California. My love for food has started from a young age since I've always been in the kitchen cooking, baking, or testing food with my mom. Because of my Vietnamese heritage, Vietnamese food is one of my favorite cuisines. I absolutely love food, baking, writing, photography,  and run my own page @hoangsinthefoodbiz on Instagram (don't follow the Instagram account linked in my bio; it is a dead link and I can't fix it). Ice cream is probably my favorite dessert, as I have a huge sweet tooth. One food I don't think I'll ever be able to get on board with is raw tomatoes unless they're in pico de gallo. I'm currently a student hoping to study computer science and continue expanding my love for food. Oh! And if I were one of the 7 deadly sins, I would definitely be gluttony. <3 


Fun facts:

1. I have an older brother

2. My favorite ice cream flavors include strawberry cheesecake, cookie dough, green tea, and black sesame. 

3. Trader Joe's is my favorite grocery store (not sponsored) and my favorite snacks are the olive oil popcorn, plantain chips, Turkish apricots, and their chocolate chip cookies. 

4. The first album I ever bought was the Kendrick Lamar DAMN album, followed by the Love Yourself Tear one. 

5. My favorite book is 1984. 

6. Turtles are one of my favorite animals.

7. I can't whistle. 

8. I want to study computer science.

9. I HATE the rain. It just drains my mood and makes me feel lazy. 

10. Pancakes are my favorite breakfast food. 

11. *bonus. Even though I'm Vietnamese, the only Vietnamese dish I can make are the pandan waffles. 




These 11 Paleo Granola Recipes Are Free of Refined Sugars

Why buy store-bought granola when you can make your own at home for less money?

by Liz Hoang at High School

Basic

The 10 Best Cherry Recipes to Make this Summer

More than just your average cherry pie.

by Liz Hoang at High School

Adventurous

12 Easy Cobbler Recipes to Make With Your Fruit That's About to Go Bad

Everyone will be cobbling up these recipes this summer

by Liz Hoang at High School

Big Groups

What Exactly is a White Strawberry?

These strawberries are BERRY special.

by Liz Hoang at High School

Broke

15 Desserts You Must Try in San Jose Before You Die

Life's too short to pass up something sweet.

by Liz Hoang at High School

Big Groups

Fuel Your Body With Homemade Refined Sugar-Free Snacks

You can still have a sweet life without refined sugars.

by Liz Hoang at High School

Nostalgic

10 Best Places for Milk Tea in Silicon Valley

It's time to get bubbly.

by Liz Hoang at High School

Basic

10 Vietnamese Desserts to Try Before You Die

You won't find cookies and cupcakes around here.

by Liz Hoang at High School

Nostalgic

The 10 Best Vegan and Vegetarian Restaurants in Silicon Valley

It's not easy being green, or vegan.

by Liz Hoang at High School

Adulting

15 Traditional Chinese Foods to Try Before You Die

No, orange chicken isn't on this list.

by Liz Hoang at High School

Adventurous

10 Often Missed Eateries Around East Los Angeles

East Los Angeles? More like Eats Los Angeles.

by Liz Hoang at High School

Nostalgic

5 Essential Healthy Snacks to Bring on Your Next Flight

Because flights would be boring without food.

by Liz Hoang at High School

Basic

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