The Face Behind Cirque Du Sucre
The Circus of Sugar
by Mehr Shah
at University of Missouri Kansas City
Finding Guido: Michael Smith's New Italian Menu
"We're turning left" -Michael Smith
by Mehr Shah
at University of Missouri Kansas City
The DoNado Has Touched Down in Kansas City
Donut cone + Ice cream= vortex of deliciousness
by Mehr Shah
at University of Missouri Kansas City
Interview With Kansas City Food Blogger Shanley Cox
Food blogging has never looked this pretty
by Mehr Shah
at University of Missouri Kansas City
Interview with Instagram Food Account Kcplates
Taking over KC, one plate at a time
by Mehr Shah
at University of Missouri Kansas City
6 Local KC Ice Cream Shops To Go To This National Ice Cream Day
Where to get your ice cream fix: KC edition
by Mehr Shah
at University of Missouri Kansas City
Ramadan Iftar Food Around the World
Not even water
by Mehr Shah
at University of Missouri Kansas City
Why Unbakery and Juicery Needs To Be Your Next Lunch Stop
Clean eating for the #win
by Mehr Shah
at University of Missouri Kansas City
Donutology Now Offers Donut Shakes
Shake it off
by Mehr Shah
at University of Missouri Kansas City
Interview With Donutology Owner: Andrew Cameron
The science of donuts
by Mehr Shah
at University of Missouri Kansas City
Where to Find the Best Bakeries in Kansas City
You'll want to leave with one of everything from every spot on the list. You've been warned.
by Mehr Shah
at University of Missouri Kansas City
Where to Find the Best Frozen Treats in Kansas City
The inside scoop on KC's best.
by Mehr Shah
at University of Missouri Kansas City
