News
Reviews
Lifestyle
Recipes
Cities
Campuses
About
Taste the Rainbow With These Whoopie Pies
Fun Fact: Whoopie pies are known as "gobs" in Western Pennsylvania. Would you like a rainbow gob?
by Mulan Xia
at University of California – Berkeley
Milk's Best Friend: Cream Cheese Oreo Cinnamon Rolls
2016 brought us cinnamon-bun-flavored Oreos. Now it's time to shake things up with an Oreo cinnamon roll.
by Mulan Xia
at University of California – Berkeley
We're On a Roll With This Vanilla Cocoa Swiss Roll
Move over, Little Debbie. You aren't the only one who can make a Swiss roll.
by Mulan Xia
at University of California – Berkeley
A Chocoholic's Dream Chocolate Cream Cake
Four layers of decadent chocolatey goodness: chocolate chips, chocolate whip, chocolate drizzle and of course, a chocolate cake so fluffy you'll think you're in heaven.
by Mulan Xia
at University of California – Berkeley
Granny's Old Fashioned Pecan Squares
Winter is coming to a close, but we're still nuts about pecans.
by Mulan Xia
at University of California – Berkeley
The One Man Pizza Pot Pie You'll Want All For Yourself
Chicken pot pie was so last year – pizza pot pie is what all the cool kids are eating.
by Mulan Xia
at University of California – Berkeley
10 Things You're Probably Doing Wrong When You Eat Dim Sum
You dim sum, you lose sum.
by Mulan Xia
at University of California – Berkeley
I Added Booze to Everyone's Favorite Fall Cookie
If you haven't tried baking while drunk, these cookies are the perfect opportunity.
by Mulan Xia
at University of California – Berkeley
6 Mini Oat Muffins to Be Made (and Eaten!) in One Hour
Apple, blueberry, carrot, double chocolate, pumpkin, and banana. What more could you ask for?
by Mulan Xia
at University of California – Berkeley
The Classic Oreo Ice Cream Sandwich, But Better
Take your favorite childhood snack up a notch.
by Mulan Xia
at University of California – Berkeley