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University of Connecticut

Storrs, Mansfield , CT
Join? Meet the Team

Olivia
Bria

Just a college student that has an obsession with pasta.

Mr. Pringle Has A New Look That Can Win You Some Money

The ultimate 'glow up' of 2020.

by Olivia Bria at University of Connecticut

Nostalgic

Taste The Rainbow With TGI Fridays & Buddy Valastro’s New Cake

Bringing the bakery to you.

by Olivia Bria at University of Connecticut

Nostalgic

9 Food Gifts You Need To Give Your Loved Ones This Holiday Season

It's the food that counts.

by Olivia Bria at University of Connecticut

Nostalgic

I Followed My Gut & Ranked Health-Ade’s New Kombucha Flavors

Thank me later.

by Olivia Bria at University of Connecticut

Big Groups

I Attended The Omaha Steaks Virtual Holiday Event & Here’s What I Learned

Treat yourself to a high-end meal this year.

by Olivia Bria at University of Connecticut

Big Groups

A Cheetos Cookbook Just Launched And Yes, It Includes Recipes From Chef Anne Burrell

Say hello to the cookbook of your cheesiest dreams.

by Olivia Bria at University of Connecticut

Nostalgic

This is the Perfect Holiday Dessert For Non-Bakers

Don't stress, this is what you are gifting the family this year.

by Olivia Bria at University of Connecticut

Nostalgic

6 Food Deals You Need This Halloween

These are some spooky good deals.

by Olivia Bria at University of Connecticut

Hungover

The Smell of The Undead Is Upon Us With This New Skittles Costume

A socially distant Halloween? Done.

by Olivia Bria at University of Connecticut

Hungover

I Drank Coors New Hard Seltzer Flavors & Ranked Them So You Don’t Have To

Change the course of your hard seltzers.

by Olivia Bria at University of Connecticut

Hungover

Dunkin' Just Got Spicy With Their New Ghost Pepper Donut

Say "boo" to your bland taste buds.

by Olivia Bria at University of Connecticut

Too Sober

I Tried the 3 in 1 Microwave, Oven, and Air Fryer & Here’s What I Thought

Perfect for small college kitchens.

by Olivia Bria at University of Connecticut

Hungover

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