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  • News
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Colorado State University

Fort Collins , CO
Join? Meet the Team

Rachael E.
Worthington

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I'm double-majoring in journalism and graphic design at CSU, and I've always had a passion for food. Cooking and baking are by far my favorite hobbies, whenever I'm not trying out new restaurants or scouring kitchen and spice shops. 

One-Pan Honey and Pistachio-Crusted Salmon with Asparagus That's Ready in 30 Minutes

This quick dish is simple, healthy, and lends itself to easy cleanup.

by Rachael E. Worthington at Colorado State University

Adulting

These 5-Ingredient Barbecue Ribs Are the Easiest You'll Ever Make

When you're wishing for summer flavors in your tiny apartment, these ribs are just the ticket.

by Rachael E. Worthington at Colorado State University

Big Groups

If You've Never Tried a Belgian Liege Waffle, You're Doing Brunch Wrong

These waffles combine a crunch of caramelization with their yeasted dough.

by Rachael E. Worthington at Colorado State University

Adventurous

Food Partnerships in Fort Collins Keep Business Local

Your favorite shops and restaurants are partnering to bring you the products you love.

by Rachael E. Worthington at Colorado State University

Sustainability

Wine Tasting Just Got a Whole Lot Fruitier

Fruit wines find a home in Windsor, CO.

by Rachael E. Worthington at Colorado State University

Adventurous

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