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Fairfield University

Fairfield , CT
Join? Meet the Team

Shannon
Carney

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Lover of salty snacks, warm weather, and Christmas songs year-round! If you know what a bubbler is, I like you already...


Summer 2017 Remote Intern for Spoon HQ!

It Turns Out Some People Keep Peanut Butter in the Fridge, and I’m Shook

Isn't it harder to spread when cold?

by Shannon Carney at Fairfield University

Basic

Satisfy Your Reese's Cravings with These No-Bake Chia Seed Truffles

All of the candy taste with none of the guilt

by Shannon Carney at Fairfield University

Basic

What to Order at Dunkin' Donuts When You're Trying to Be Healthy

Do it for the donuts.

by Shannon Carney at Fairfield University

Basic

DIY Cold Brew Coffee for When You're Broke but Need Caffeine

So much easier than braving that Starbucks line...

by Shannon Carney at Fairfield University

Basic

7 Ways to Get Over Being a Texture Snob

Picky eaters just lost their last excuse

by Shannon Carney at Fairfield University

Basic

How to Grill Vegetables 11 Different Ways

Owning the family cookout just got easier.

by Shannon Carney at Fairfield University

Big Groups

13 Times the Kardashians Summed Up Your Relationship with the Barone Dining Tent

Keeping up with Fairfield Dining just got a lot more...interesting

by Shannon Carney at Fairfield University

Big Groups

Here's What Easter Baskets Look Like in 15 Different Countries

"Peep" these Easter morning goodies.

by Shannon Carney at Fairfield University

Adventurous

I Compared The New Dunkin Donuts Pop-Tarts to The Actual Coffee And Things Got Weird

Caffeine buzz or just a buzzkill?

by Shannon Carney at Fairfield University

Nostalgic

Whole Wheat vs White Flour: When Should You Use Each Type?

Which will help your baked goods rise to the occasion?

by Shannon Carney at Fairfield University

Stupid

The 12 Most Unhealthy Frozen Foods at Trader Joe's

You're better off eating a box of Joe Joe's...

by Shannon Carney at Fairfield University

Basic

13 Baked Egg Recipes That Aren't Just for Breakfast

Meal planning just got eggs-ponentially better.

by Shannon Carney at Fairfield University

Hungover

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