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Grand Valley State University

Allendale , MI
Join? Meet the Team

Shyanne
Symons

I am an Allied Health Science major with an emphasis in Physician's Assistant Studies, along with a minor in Spanish. I follow a vegetarian lifestyle and love cooking plant-based meals. I love to work out, play sports, and be active in any sense of the word.

How to Eat Cookie Dough and Feel Good About It

Go ahead and lick the spoon clean.

by Shyanne Symons at Grand Valley State University

Nostalgic

The Definitive Ranking of Boom Chicka Pop Flavors

The days of boring buttered popcorn are long over.

by Shyanne Symons at Grand Valley State University

Nostalgic

I Tried Healthy Snacking with Bare Snacks

These days, it's cool to bare it all.

by Shyanne Symons at Grand Valley State University

Nostalgic

I Tried a Natural Painkiller for a Week

So long, Motrin.

by Shyanne Symons at Grand Valley State University

Too Sober

5 Desserts that Won't Ruin Your New Year's Resolution

Because chocolate should be allowed in all diets.

by Shyanne Symons at Grand Valley State University

Nostalgic

3 Restaurants in Grand Rapids Vegetarians Will Love

Food and fun for everyone.

by Shyanne Symons at Grand Valley State University

Big Groups

How to Make a Week's Worth of Vegan Lunches and Dinners for $20

Prices may vary. but a week's satisfaction does not.

by Shyanne Symons at Grand Valley State University

Adulting

  • 1

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