What Was the First Ice Cream Flavor Ever Invented?

Is it vanilla? Is it chocolate? Is it strawberry? Or one you'd least expect...

by Tara Bitran at University of Southern California

Basic

Debunking Italian Food Myths With My Roommate From Italy

Need to know info: Is fettuccine Alfredo really a thing?

by Tara Bitran at University of Southern California

Adulting

Macaron vs. Macaroon: What's the Difference?

Ladurée isn't the only place to get your macaro(o)n fix.

by Tara Bitran at University of Southern California

Stupid

Debunking Mexican Food Myths: A Q&A With My Roommate From Mexico

Sorry, Chipotle, but we're talking about ~real~ Mexican food here.

by Tara Bitran at University of Southern California

Adulting

The 14 Foods You Should Eat When You Have a Stomach Ache

Because an upset tummy is no fun for anyone.

by Tara Bitran at University of Southern California

Adulting

What Is American Cheese? You Really Don't Want to Know

And yet we still eat those those pre-packaged cheese slices.

by Tara Bitran at University of Southern California

Stupid

Quick Question: Where Are All the LA Diners?

LA's got 'em, so why don't we flaunt 'em?

by Tara Bitran at University of Southern California

Alone

What Is Jicama and How Do I Eat It?

Can someone give me the 411 on this fixture in crudités?

by Tara Bitran at University of Southern California

Alone

The Definitive UK-American Food Lexicon

Excuse me, what is an aubergine?

by Tara Bitran at University of Southern California

Adulting

What is Guava and How Do Know When It's Ripe?

Pineapple, you've got some competition.

by Tara Bitran at University of Southern California

Stupid

Multigrain vs Whole Wheat Bread: Are They Equally Healthy?

We all know that white bread isn't the best for a sandwich.

by Tara Bitran at University of Southern California

Stupid

The 50 Best Foods to Eat in London Before You Die

Don't question whether or not London is a food oasis ever again.

by Tara Bitran at University of Southern California

Big Groups