Ashley Tisdale Doesn't Believe In Dieting
The actress sat down with Spoon to chat about her love of plant-based foods, her thoughts on dieting, and her partnership with Sweet Earth.
by kathia dawson
at National Contributor
Where To Take Your Childhood Bestie In Washington, DC When They Visit You At College
There's more to the nation's capital than being the home of the federal government.
by Swara Bhatt
at American University
Alix Earle's New Pre-Workout & Energy Drink Are Here But Selling Out Fast
The AminoLean’s new Alix Earle-collab comes in the cutest pink packaging.
by Kelly Troop
at National Contributor
FYI, Frozen Fruit Is Being Recalled — Here’s What You Need To Know
Is your favorite brand being impacted?
by Avery Tomaso
at National Contributor
Portabella Mushroom Tacos
Are you in search of a meat replacement for Taco Tuesdays? Well, look no further! I have the perfect recipe for delicious and decadent portabella mushroom tacos.
by Olga Lindner
at Emory University
5 Protein-Packed Dorm Snacks To Have On Hand
For when the dining hall just isn't cutting it.
by Emily Chaika
at University of Michigan
Why Are The Vegan Chocolate Chip Cookies At Crossroads So Good?
Unearthing the mystery behind CalDining's famous vegan chocolate chip cookies...
by Rory Powell
at University of California - Berkeley
Reese's Peanut Butter Cups Are Finally Vegan-Friendly Now
And Hershey's has much more in store for plant-based foodies.
by Manseerat Uppal
at National Contributor
I Made A Vegan Tres Leches Cake & The Results Surprised Me
How I recreated a cake traditionally brimming with dairy.
by kathia dawson
at National Contributor
Why Ozempic's Off-Label Usage For Weight Loss Could Be Dangerous
The injectable drug's side effects are causing a shortage.
by Reagan Street
at National Contributor
Vist To Fresh Forage
Looking for a fresh and delicious meal here in Ann Arbor? Fresh Forage is the place for you. On February 20th, Michigan Spoon stopped by Fresh Forage to learn more about this unique spot.
by Lindsey Smith
at University of Michigan
The Plant Futures Symposium Is Showing Us A Brighter, Plant-Based Future
Takeaways from the 2023 Plant Futures Symposium that might open both your mind and stomach to a plant-based diet.
by Nikita Gounder
at University of California - Berkeley
