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Picnic-Ready Sandwich Ideas For Every Palate
I’m sharing five sandwich recipes for both adventurous eaters and not-so-adventurous ones. You’ll definitely be picnic-ready this year with these recipes.
by Kenzie Trikouros
at Rutgers University – New Brunswick
Sipping Sunshine: Limonada De Coco Recipe
Quench your summertime thirst! This delicious blend of coconut and lime will make your day sweeter and help you stay hydrated throughout the summertime.
by Jade Wurst
at Rutgers University – New Brunswick
3 Under $3: Trader Joe's Meals
Convenient, tasty, and affordable, all in one!
by Grace Isaac
at University of California - Berkeley
Make Chocolate Mousse For Its National Day: April 3
Celebrate National Chocolate Mousse Day with this delicious recipe to tempt your tastebuds.
by Krisha Gandhi
at Rutgers University – New Brunswick
How To Make Dairy Queen's Cherry Dip Cone At Home
This cherry treat is only back for a limited time, so you can enjoy it 365 days a year with this recipe!
by Stefanie Trepper
at Spoon HQ
How Brown Butter Can Transform The Boring Tomato Salad
A quick and easy side dish that will brighten your table.
by Giselle Medina
at Spoon HQ
Three Of My College Kitchen Staples
After three years of college, I definitely have my favorite and least favorite meals to make.
Here are three college kitchen staples that keep me happy and full!
by Kenzie Trikouros
at Rutgers University – New Brunswick
The Best Meats To Complete Your Charcuterie Board For National Cold Cuts Day
Step outside of the box and try some new cold cuts on your board!
by Ally Hutchison
at DePaul University
Late-Night Snack Hacks for College Students
These take under 5 minutes and are easy to make with only a few ingredients!
by Annabelle Hatsav
at Northeastern University
This Mango Punch Cocktail Will Cure The Winter Blues
One sip will transport you to paradise.
by Felicia LaLomia
at Spoon HQ
These Valentine's Day Cocktails Will Impress Your Date
Chocolate? I'll take a Cosmo instead, thanks.
by Kennedy Dierks
at Spoon HQ
How To Make Wingstop Ranch At Home
PSA: It’s a lot of mayo!
by Giselle Medina
at Spoon HQ