How to Make Aioli With Ingredients Already in Your Pantry
10-minute aioli using everyday ingredients.
by Alex Frank
at University of Oklahoma
Ginger Black Tea Is One Recipe You Should Always Have on Hand
A drink perfect for morning, noon, or night.
by Priya Mehra
at Miami of Ohio
You Can Make This Healthy AF Cheesecake Dip for Less Than $10
Cheaper than a date at the Cheesecake Factory
by Shannon Carney
at Fairfield University
Ginger Lovers Have Got to Try This Japanese Ginger Pork Recipe
Juicy pork with a ginger kick...so easy to make and good for your immune system!
by Alison Falk
at University of Southern California
The Secret Ingredient That Will Elevate Your Scrambled Egg Experience
Because life's too short for bland breakfast
by Siya Chandrie
at New York University – Abu Dhabi
8 Colorful Smoothie Bowls You Must Try This Summer
These bowls are filled with fresh fruit, fun toppings, and are almost too pretty to eat.
by Olivia Chadwick
at North Carolina State University
How To Make Baked Brie In 10 Minutes
All this cheesy goodness can be yours.
by Jackie Heller
at Ohio State University
Easy Desserts to Bake from Pre-Made Ingredients
Quick ways to make desserts without the hassle
by Lara Iqbal
at Middlebury College
5 Healthy Desserts You Can Make in Your Dorm Room
Because every day should end on a sweet note.
by Katherine Fraser
at Boston College
A Fruit Salad Recipe That’s As Delicious As It Is Nutritious
Trick yourself into eating healthy.
by Tessa Domzalski
at Rangsit University
5 Juice Recipes to Get You Feeling Great this Summer
by Ria Mishra
at University of Washington
15 Coconut Milk Smoothie Recipes You Can Make in Less Than 5 Minutes
Summer smoothie season is coming, are you prepared?
by Renee Spillane
at University of Virginia
