If you’re looking for a chilled, rich dessert to enjoy in the hot weather, try out this simple yet delicious flan recipe to satisfy your sweet tooth.
3-Ingredient Flan
- Prep Time:20 minutes
- Cook Time:1 hour
- Total Time:1 hour 20 minutes
- Servings:6
- Easy
- 1 cup white sugar
- 4 eggs
- 14 oz sweetened condensed milk
- 1.5 cup evaporated milk or regular milk
- 1 tablespoon vanilla extract (optional)
- 8 oz cream cheese (optional)
Ingredients
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Step 1
Preheat oven to 350ºF.
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Step 2
Cook sugar in saucepan on medium-low heat until it’s golden brown. Sugar hardens quickly, so stir frequently.
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Step 3
Pour melted sugar in baking dish, coating the bottom and sides.
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Step 4
In large bowl, beat together cream cheese, eggs, condensed milk, and evaporated milk.
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Step 5
Pour mixture into baking dish.
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Step 6
Set baking dish in larger pan filled with water. Place in oven and bake for 50 to 60 minutes.
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Step 7
Cool for 1 hour and refrigerate overnight.
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Step 8
Invert pan onto serving plate and enjoy.