5 Ingredient Sweet Potato and Tuna Burgers
The perfect meal to make when you have a sweet potato, a can of tuna, and a stressful finals week.
by Genevieve Feister
at Michigan State University
Breakfast Recipes from the Village Market
Sweet and savory crepes, buttery biscuits, and an egg scramble all made from ingredients purchased at the Market!
by Brianna Maggard
at Kenyon College
How to Make Crispy French Fries in Your Dorm or Apartment
It's dangerously easy.
by Hanna Silverstein
at University of Florida
3 Yummy In-Flight Recipes To Make Your Next Trip a Little More Bearable
Say goodbye to lousy airplane food with these three easy recipes!
by Alyssa Romo
at Brown University
How To Make Your Favorite Açaí Bowl For Less Money
Get ready to make the most Instagrammable breakfast for less.
by Olivia Cipriano
at Georgetown University
How To Make
An Easy Home-Remedy Tea To Combat
The Flu
A tea guaranteed to warm you inside-out.
by Linnet Chang
at University of California - Los Angeles
Lilly's Simple and Scrumptious Blackberry Butter Toast
Here's a toast to all things toast. This irresistible blackberry butter toast will leave you savoring each bite.
by Tanvi Kharkar
at Cal Poly San Luis Obispo
5 Seasonal Drinks You Can Make in a Keurig
Looking for some cozy drinks to spice up your routine and give you a boost during finals season? All you need is your Keurig and a few simple ingredients to craft these five fun seasonal drinks.
by Lila Ingersoll
at Tulane
Sweet and Savory Pumpkin Butters That are Perfect on Toast
Whether you like it sweet or savory, these pumpkin butters are the best way to step up your morning.
by Mia Daniele
at Cal Poly San Luis Obispo
Making Thanksgiving: Easy as 1-2-3!
It's that simple
by Kate Florin
at Syracuse University
3 Ingredient Protein Pancakes that Actually Taste Good
These pancakes are the perfect healthy, easy, and quick breakfast (Gluten-Free and Vegetarian)
by Drew Durante
at Wilfrid Laurier University
Vietnamese Iced Coffee to Add a Little Flair to Your Morning Caffeine Fix
Give it your best shot.
by Spoon University
at Spoon HQ
