Low Carb and Gluten Free Crustless Taco Quiche Cups
Eggs and salsa in the fridge? You're already halfway to making grub with gusto.
by Ellen Gibbs
at University of New Hampshire
Easy 2 Ingredient Mini-Nutella Pizzas
Nutella. English Muffins. Max of 10 Minutes Cook time. Need I say more?
by Kristin Soltis
at Hofstra University
These Shortbread Cookies Make a Perfect Late Night Snack
Best part? They only require four ingredients.
by Wallace Ann Whatley
at High School
Save Your Cash and Make This Copycat Wendy's Frosty at Home
Wendy's Frosty FTW.
by Katherine Baker
at Spoon HQ
These Five-Ingredient Coconut Macaroons Will Have You Drooling
Get your coconut fix in under half an hour.
by Rachel Neiman
at Johns Hopkins University
This Muddy Buddy Recipe Tastes Just Like Childhood
Like a true buddy, these babies will never let you down.
by Katherine Baker
at Spoon HQ
These Baked Tortilla Chips Are the Perfect Excuse to Eat Chips and Guac
Fiesta dancer emoji.
by Katherine Baker
at Spoon HQ
5 Easy Lunch Recipes for Broke Students
Tired of splurging on the frozen food aisle in the grocery store?
by Nicole Pon
at University of Arizona
These 5-Ingredient Breakfast Burritos Can Be Frozen for Later
Breakfast burritos?
by MacKenzie Taylor
at St. Ambrose University
Simply Refreshing Strawberry-Basil Cool Whip Sandwich
Because healthy can be delicious.
by Jessica Henderson
at Pace Westchester
An Easy Dessert where Serving Size doesn't Matter
Bring on the berries.
by greta dylus
at College of William & Mary
The Best Fruit Infused Dishes to Order at your Next Florentine Dinner
Because pasta with fruit makes it healthy, right?
by Molly Delmore
at University of Arizona
