Vegan Chickpea Salad Is the Perfect Alternative to Classic Tuna Salad
Way tastier and healthier than the classic tuna salad recipe.
by Ellie Haun
at Michigan State University
Chocolate Tangerine and Ginger "Savoy Truffles" The Beatles Would Approve Of
You'll love these truffles as much as Eric Clapton loves chocolate.
by Jennifer Nigro
at University of Vermont
Make This Ben & Jerry's Hot Cocoa Right in Your Dorm Room
Winter is no excuse to not consume Ben & Jerry's.
by Jennifer Nigro
at University of Vermont
Make This 3-Ingredient Ube Latte to Up Your Instagram Game
Move aside, Starbucks Pink Drink.
by Michelle Lu
at University of Texas
Rice Cookers Are For More Than Just Rice
The wonder pot that will soon become your favorite kitchen appliance
by Max Leo
at George Washington University
There's No Measuring Required With These 3-Ingredient Banana Pancakes
Get your pancake fix without all the fuss.
by Erin Honigman
at Loyola Marymount University
How to Make South-Approved Raspberry Tea
Loving God, raspberry tea, and the SEC.
by Lindsey Fries
at Ole Miss
A Budding Mixologist's Guide to a Paws & Go Pregame
Bougie boozin' on meal points only.
by Chandler Seed
at Washington University in St. Louis
5 Green Foods To Start Your Unofficial With
In preparation for UIUC's biggest drinking day of the year.
by Angela Kerndl
at University of Illinois
Homemade Halo Top Ice Cream You Can Make in Your Dorm
Who knew making Halo Top was so simple, yet so delicious?
by Lucy Drinkwater
at Wake Forest University
11 Healthy Buddha Bowls You Can Make With 5 Ingredients or Less
Find your zen with these Buddha-approved bowls.
by Rita Cliffton
at University of Virginia
Ease Your Way Into Spring With This Grasshopper Hot Chocolate
No actual bugs needed.
by Carmina Valdez
at University of Florida
