Healthy Swaps for Your Favorite Junk Foods
Treat yourself with REAL food.
by Hope Hayward
at Indiana University
This Twist on the Historical Rice Soup Recipe Will Liven Up Your Holiday Season
'Tis the season for rice soup!
by Sabrina Fernandez
at Florida International University
5 Ways to Spice Up Your Dorm Room Oatmeal
Who said oatmeal had to be boring?
by Erin McCraw
at Southern Methodist University
3 Ingredient Protein Pancakes that Actually Taste Good
These pancakes are the perfect healthy, easy, and quick breakfast (Gluten-Free and Vegetarian)
by Drew Durante
at Wilfrid Laurier University
Pumpkin Spice Scones With Maple Cinnamon Glaze Recipe
It's pumpkin spice season and you know it.
by Lissane Kafie
at St. Louis University
10-Minute Pumpkin Recipes That Don't Include Pie
The holidays can include pumpkin crescent rolls too.
by Mackenzie Patel
at University of Florida
7 Easy Pumpkin Recipes You Can Make in Your Dorm Room
An upgrade from your run-of-the-mill pumpkin spice.
by Kelly McCrary
at Bucknell University
Panini Press to Impress: 3 Recipes to Make the Dining Hall a Little Less Boring
Break out of the dining hall hum-drum with these three panini recipes.
by Francesca Hodges
at University of California – Berkeley
How to Make Hard Boiled Eggs in an Instant Pot
Hard boiled eggs make for a perfect (and easy) start to meal prepping.
by Lily Iler
at St. Louis University
The Most Simple Pumpkin Spice Bagel Recipe
This is the most simple pumpkin spice bagel recipe around, and it's perfect for busy college students this fall.
by Kye Arsenault
at Michigan State University
Take Breakfast to the Next Level With This Banana Cookie
Fulfill that coffee and breakfast need while rushing to your 8 am class.
by Shalina Bulchandani
at University of California – Berkeley
Pumpkin Cinnamon Rolls That Will Blow Your Mind
Interested in switching up your Fall dessert menu or looking to bring in another pumpkin flavor to your breakfast? Check out this super simple recipe that will make you look like a baking pro!
by Michelle Quinn
at Bryant University