Granola Bars You Can Customize
It's a DIY world, and we're just living in it.
by Lexi Kelson
at University of Georgia
Ditch the Sandwich and Make These PB&J Muffins Instead
It's peanut butter jelly time!
by Casey Hack
at University of Florida
I Used $100 Toothpaste Made From Chocolate and Talked With the Man Who Invented It
Pearly whites that cost almost as much as pearls.
by Kate Parker
at Tulane
Healthy Italian Omelet Recipe That Will Jumpstart Your Day
Simple enough for those busy, weekday mornings
by Jessica Henderson
at Pace Westchester
The Power of Chia Seeds
Ch-ch-ch-chia.
by Taylor Pomerantz
at Penn State University
You'd Never Guess These Pancakes Are Actually Grain-Free
So good you won't want regular pancakes ever again.
by Kourtney Meldrum
at Calgary
Bring Panera to You With This Copycat Cinnamon Crunch Bagel Recipe
Make your own cinnamon crunch bagels at home!
by Katherine Baker
at Spoon HQ
Why Put on Pants When You Can Make Panera's Green Smoothie at Home?
Get your green fix in minutes.
by Katherine Baker
at Spoon HQ
How to Make Panera's Strawberry Smoothie at Home
Save dat cash for extra bagels.
by Katherine Baker
at Spoon HQ
How to Make Morning Buzz Biscotti From a Traditional Italian Recipe
A coffee kick to the traditional Italian cookie
by Anna Roccucci
at Loyola Marymount University
8 Avocado Dishes That Have Gone Too Far
What happened to just guac?
by Megan Morgan
at Fairfield University
How to Make Your Own Churros y Chocolate
Warm your soul with rich chocolatey goodness and light, crispy churros.
by Therese Boccini
at Fordham University
