The Best Passover Dessert Ever
No more faux cake. Matzah brittle for the win.
by Andrea Benaim
at University of Florida
Top 5 Dessert Recipes We Saw This Easter
Nope, no Peeps here.
by Gabrielle Garcia
at Florida State University
Easter Day Without Ham, Peeps, or Jellybeans.
Who needs 'em when you have veggies, eggs, and gooey cheese?
by Mikayla Woolwine
at University of North Florida
How to Make the New Cherry Pie Frappuccino from Starbucks
Pie crust dome lid included.
by Zoe Becker
at New York University
How to Make an Adorable Easter Bunny Cake in 5 Easy Steps
You don't have to be a Pinterest-level baker to complete this Easter treat.
by Jordan Foraker
at Texas Tech University
Ditch the Sandwich and Make These PB&J Muffins Instead
It's peanut butter jelly time!
by Casey Hack
at University of Florida
There's Nothing Magical About This Lucky Charms Milkshake, It's Just Hella Good
Feelin' lucky.
by Sabena Quan-Hin
at University of British Columbia
This Salty and Sweet Chocolate Caramel Bark Is the Perfect Mid-Week Treat
Salty, sweet, and crunchy.
by Annalee Flaherty
at Loyola University Maryland
These Hot Chocolate Cookies are Better Than the Real Thing
Feelin' hot, hot, hot.
by Katherine O'Malley
at Hamilton College
This Cookie Dough Recipe Will Give You Gains
For all you health conscious cookie monsters.
by Lauren Eustace
at Florida State University
I Used $100 Toothpaste Made From Chocolate and Talked With the Man Who Invented It
Pearly whites that cost almost as much as pearls.
by Kate Parker
at Tulane
5 Matzo Chocolate Barks for Your Passover Needs
Unleavened heaven.
by Sadie Vitkus
at High School
