Spoon Bulldogs' Recipe of the Month: Chicken Cutlets 3 Ways
Parm and Cordon Bleu and Piccata, oh my!
by Lisa Russo
at Bryant University
Healthy Holiday Recipes
Who says healthy can't be holly jolly?
by Makenzie Jones
at University of Tennessee – Chattanooga
5 Ingredient Sweet Potato and Tuna Burgers
The perfect meal to make when you have a sweet potato, a can of tuna, and a stressful finals week.
by Genevieve Feister
at Michigan State University
6 Things You Can Make With The Water Used to Boil Vegetables
Save nutrients, live better.
by Susy Cohen
at Florida International University
Dorm Room Food Hacks
These hacks wont break the bank, and can be made right in your dorm!
by Katherine Martel
at Millersville University
Breakfast Recipes from the Village Market
Sweet and savory crepes, buttery biscuits, and an egg scramble all made from ingredients purchased at the Market!
by Brianna Maggard
at Kenyon College
How to Make Crispy French Fries in Your Dorm or Apartment
It's dangerously easy.
by Hanna Silverstein
at University of Florida
Simple By Yotam Ottolenghi Will Be Your New Favourite Cookbook
A book full of easy, quick and delicious Israeli recipes for even the most inexperienced cook!
by Samuel Beber
at Queen's University
The Best Way to Cook Brussels Sprouts That Your Family Will Love
Looking for a way to serve Brussels sprouts that will leave your family raving? Look no further - this is the only recipe you will ever need!
by Brianna Sutherland
at Bryant University
Drown Your Thanksgiving Turkey in These Sauces If You Actually Hate Cranberry
Because we all deserve something better than dry turkey.
by Gail Rabasca
at Loyola University Maryland
Making Thanksgiving: Easy as 1-2-3!
It's that simple
by Kate Florin
at Syracuse University
Thanksgiving Turkey Without the Hassle
Hosting a last-minute Friendsgiving in your apartment? Only have a few hours to prepare a Thanksgiving feast? This recipe is for you.
by Sydney Cheng
at New York University
