5 Things To Do With Your Leftover Rice
Add some spice to your rice
by Ki Ki Hobbs
at University of Maryland
15 Meal Prep Salads You Won't Get Tired of Eating
Versatility is the key to delicious meals.
by Danielle Clark
at CU Boulder
I Tried 5 Minute Tasty Recipes and Here Are the Results
They were cooked in under five minutes, but was the speed worth it?
by Arielle Gordon
at Colorado College
Crock-pot Turkey Chili Recipe
Welcome to my kitchen, it doubles as a dorm room.
by Lia Coleman
at Dominican University
5 Ingredient Sofritas Recipe Better Than Chipotle's
Sofritas are the epic meat substitute for any Chipotle bowl or burrito. Sofritas are super easy to make at home with this 5 ingredient recipe—giving Chipotle a run for its money.
by Madelyn Gagnon
at Cal Poly San Luis Obispo
These 15 Recipes Feature Guacamole as the Star Ingredient
Yes, I know guacamole is extra.
by Diana Milton
at Georgia Tech
A Sicilian Family Takes You Through Making Arancine
Secrets to the perfect ball of fried goodness.
by Aurora Calderone
at University of Virginia
Bell Pepper Bruschetta Is Gonna Be Your New Favorite Recipe
It's easier than it looks!
by Tessa Domzalski
at University of Canberra
The Mac-and-Cheese Recipe of Your Dreams
So good you'll be "cheesing" all day.
by Danielle Orie
at University of Pennsylvania
Eating Your Way Through The Boston Marathon: Mile by Mile
The 26 restaurants to try along the 26.2 mile Boston Marathon route—because spectating works up an appetite too!
by Hailee Lacasse
at Boston College
Perfect Easter Brunch Ideas to Fuel You ‘Til the End of the Egg Hunt
Next level eggs-tra brunch recipes to whip up in minutes.
by Angela Kerndl
at University of Illinois
13 High-Protein Meal Prep Recipes to Make This Sunday
Because we all want to save time during the busy week.
by Jennifer Wilcox
at University of Maryland
