Dinner in recipe | Spoon University

20 Easy Recipes To Make With Your Air Fryer

Got one for the holidays? Here's what to cook in it.

by Kennedy Dierks at Spoon HQ

Vegetarian

Pumpkin Butternut Soup for the Soul

Add this comforting fall recipe to your weekly dinner rotation—you won't regret it!

by Grace Church at Emory University

For more than three decades, my family has indulged in this Southern Italian staple inspired by my mother’s time in Venice.

by Jonathan Perkins at Northwestern University

Brave

Everything I Made For Easter Dinner

Here is everything I made for my family's Easter dinner at home this year.

by Eleanor Rentz at Wake Forest University

Festive

TikTok’s Pretty Pink Pasta Lets Beets Be The Star

Beet that.

by Allison Reinhardt at National Contributor

Adventurous

33 Vegetarian Soups to Keep You Cozy All Year Round

Good soup.

by Kennedy Dierks at Spoon HQ

Basic

Our Study Abroad Trip Was Cancelled So We Had an Italian Feast at Home

Eating homemade pasta and bread while watching Ratatouille may not be the same as eating fresh pasta and bread dipped in hand-crushed olive oil while staring off at the sea, but let’s call it even.

by Madison Campbell at St. Louis University

Nostalgic

Aromatic Mashed Butternut Squash That Dazzles

This mashed butternut squash — inspired by ginataang kalabasa — will absolutely change the way you think about veggies.

by Joseph Labrador at National Contributor

Healthy

Less Prepping, More Eating: Easy Thanksgiving Recipes

Minimal effort doesn’t have to mean skipping on flavor.

by Hannaniah Grace Ortizluis at University of California – Berkeley

Relaxed

This Elote Mac and Cheese Will Bring the Heat

Warm, rich, and full of texture, this twist on a classic is sure to be a crowd pleaser.

by Joseph Labrador at National Contributor

Nostalgic

The Ultimate Cornbread Recipe

This homemade recipe will leave you craving cornbread all year round.

by Gabriela Rodriguez at University of Florida

Dinner

Got one for the holidays? Here's what to cook in it.

Add this comforting fall recipe to your weekly dinner rotation—you won't regret it!

It may start getting cold outside, but these recipes are fire.

For more than three decades, my family has indulged in this Southern Italian staple inspired by my mother’s time in Venice.

Here is everything I made for my family's Easter dinner at home this year.

Beet that.

Good soup.

Eating homemade pasta and bread while watching Ratatouille may not be the same as eating fresh pasta and bread dipped in hand-crushed olive oil while staring off at the sea, but let’s call it even.

This mashed butternut squash — inspired by ginataang kalabasa — will absolutely change the way you think about veggies.

Minimal effort doesn’t have to mean skipping on flavor.

Warm, rich, and full of texture, this twist on a classic is sure to be a crowd pleaser.

This homemade recipe will leave you craving cornbread all year round.