$5 Ratatouille Literally Anyone Can Make
It's almost too easy.
by Spoon University
at Spoon HQ
3 Vegan Recipes That Won't Leave You Lost in the Sauce
Simple sauces that Gucci himself would approve of.
by Raigon Wilson
at Howard University
Ditch the Breadcrumbs and Make These Meatballs With Oats Instead
Gluten-free never tasted so good.
by Katie Elliott
at CU Boulder
The Top 3 Slices from the Phoenix Pizza Festival
Didn't make it to the Phoenix Pizza Festival? Don't worry, we ate some slices for you
by Zachary Bryant
at Arizona State University
This Pumpkin Potato Soup Will Keep You Warm All Winter
Keep yourself warm and fed during winter exams in 5 quick steps
by Matt Volpe
at University of Edinburgh
This Thai Egg Fried Rice Will Make You Feel Like You're In Thailand
This three-ingredient fried rice is a super cheap childhood favorite of mine.
by Spoon University
at Spoon HQ
Bulgarians Know How to Cure Your Hangover
Learn the century-old, well-kept secret of how to cure your hangover for 10 minutes–from professional drinkers.
by Nona Bankova
at City University of New York
English Muffin Personal Pizzas Can Easily Be Made in Your Dorm
Prepare to be amazed.
by Constance Connolly
at Sewanee
These 5-Ingredient Barbecue Ribs Are the Easiest You'll Ever Make
When you're wishing for summer flavors in your tiny apartment, these ribs are just the ticket.
by Rachael E. Worthington
at Colorado State University
Chicken-Stuffed Sweet Potatoes Are Perfect for Busy Weeknights
Incorporate more veggies into your diet with this simple meal.
by Saleyka Calvillo
at University of Kentucky
Healthy and Easy Pad Thai
The classic taste you love, without the delivery price.
by Megan Seligman
at Western University
D.I.Y. Versions of Your Favourite St Andrews Eats.
Saving money never tasted so good.
by Jessica Findlay
at University of St. Andrews
