These Dinner Rolls are the Fortune Cookies of Thanksgiving Dinner
It's time to get thankful.
by Addison Skaggs
at Spoon HQ
How to Successfully Make Your Own Phorrito at Home
Never before has pho in a bowl seemed so insufficient.
by Jasmine Lim
at University of Nevada, Las Vegas
3 Ways to Use Up Your Thanksgiving Leftovers Using Just a Waffle Iron
Two words: stuffing waffle.
by Elise DeVoe
at College of Charleston
This Shepherd's Pie Combines Your Favorite Thanksgiving Foods in One Dish
Thanksgiving in one pot.
by Sarah Wu
at UNC Chapel Hill
5 Ways to Upgrade Your Boring Thanksgiving Side Dishes
Out with the old.
by Samantha Klig
at University of Maryland
This Green Bean Casserole Is a Thanksgiving Classic for a Reason
If it ain't broke, don't fix it.
by Morgan Nielsen
at Florida Atlantic University
Cheesy, Bacon-Filled, Twice Baked Potatoes
What could be better?
by Jennifer Elias
at Boston University
8 Ways to Hack Terraces Dining Hall
RIP soggy cereal
by Cayley Crutchfield
at Ithaca College
These Black Bean Burgers Are a Vegetarian's Dream Come True
They'll make you want Meatless Monday to be every day.
by Caitlyn Heter
at Temple University
How to Make Classic El Azteco Topopo Salad and Blue Corn Enchiladas at Home
Dare I say, better than the originals?
by Tatum Kenrick
at Michigan State University
You Can Make Classic Green Bean Casserole in the Microwave
A comforting holiday staple made easy.
by Meg Gleason
at Texas Christian University
2 Simple Ways to Upgrade Your Leftover Rice
"Anyone can cook... but only the fearless can be great."
by Kyoungmin (Kelub) Roh
at University of British Columbia
