How To Make Chicken Stir-Fry in A Frat House
What to do when your frat chef is off duty
by Evan Rossman
at Bucknell University
The Perfect Chili Recipe for Cozy Nights In
The best bowl of chili is easier to make than you'd think.
by Jessica Small
at University of Florida
The Essential Roast Chicken and Vegetables Recipe You’ve Been Looking For
We promise it's just as fun as Easy Bake.
by Rachel Rogers
at Northwestern University
How to Make Ratatouille
Or Why Veggies Are Delicious Too
by Andrew Chang
at University of California – Berkeley
Easy Dinner: Squash, Brussels Sprouts and Goat Cheese Galette
Don't be deceived... it sounds fancier than it is
by Katherine Surko
at Washington University in St. Louis
How to Make Pasta with Pumpkin Sauce
A recipe for a pumpkin and pasta treat that's easy to make and lovely to eat.
by Alexander Smit
at University of Maryland
Brussels Sprouts Hash
A healthy and easy recipe to convert any sprouts skeptic
by Elizabeth Farrell
at University of Virginia
Breadcrumb Penne Pasta
If this dish doesn't make you crave carbs, nothing will.
by Anna Kalmbach
at Spoon HQ
Butternut Squash Soup
The ultimate fall comfort food.
by Teresa Geruson
at Georgetown University
A Simple Turkey Meatball Recipe
Meatballs for dummies.
by Dana Salzman
at Syracuse University
Homemade Spicy Southwest Burgers
Because you can't get enough heat in your meat.
by Spoon University
at University of Rochester
Oven-Roasted Tomatoes
A delicious transition from summer to fall.
by Katie Huang
at University of California – Berkeley
