Almond Joy Ice Cream Perfect for Vegans and Dairy-Lovers Alike
Coconut, almonds, and dark chocolate? Ice cream dreams do come true.
by Annie Pinto
at University of California – Berkeley
How to Make Vegan Dulce de Leche
This sweet treat can make anything taste good and it's VEGAN.
by Christina Millan
at SUNY Binghamton
This Quick and Decadent Oatmeal Packs Your Post-Workout Protein Fix
Perfect for a post-workout breakfast.
by Raiselle Swick
at UNC Chapel Hill
How to Make Whipped Cream in a Mason Jar
Everything is better in Mason jars, right?
by Caitlyn Heter
at Temple University
Granola That’s Even Better Than Martha Stewart’s
The best way to make your home smell like a bakery.
by Tori Bilas
at Duke University
Red, White and Blue Peppermint Bark That Is Perfect for Independence Day
The new definition of Christmas in July
by Jayna Goldstein
at University of Florida
Coconut Matcha Pops That’ll Put Your Green Tea Frap to Shame
Mo' money, mo' matcha.
by Natalie Pressman
at Carleton University
You’d Never Guess This Zucchini Bread is Gluten-Free and Vegan
If you count your nutrients instead of calories, you're in luck with this loaf.
by Kristine Mahan
at Boston University
This Strawberry Cobbler is the Perfect Single-Serve Summer Dessert
Nothing like making a treat you don't have to share.
by Kristine Mahan
at Boston University
Reverse Sear Your Way to a Perfect Medium Rare Steak
To the vegetarians out there, now is a good time to look away.
by Alex Vu
at University of Maryland
These Paleo Blueberry Muffins are Making Breakfast Great Again
Homemade, mouthwatering paleo baked goods are worth the little time and effort
by Haley Abram
at Boston University
If You’re Gluten Free, This Is the Donut Recipe for You
Get excited.
by Jeanne Penn
at Hamilton College
