Easy Pumpkin Spiced Apples
by Molly Stein
at University of Pennsylvania
Gluten-Free Sugar Cookies
by Nisha Moorkoth
at University of Illinois
Healthy Twice-Baked Sweet Potatoes
by Dara Ades
at University of Pennsylvania
Gluten Free Artichoke, Spinach and Tomato Pizza
by Analiese Trimber
at Northwestern University