Quick and Easy 4-Ingredient Protein Cookies
These would even make the Cookie Monster proud.
by Natalie Oberer
at University of Denver
Quinoa Sushi Rolls That Anyone Can Make
Quinoa never tasted so good.
by Emily Li
at University of California- San Diego
How to Make Kourtney Kardashian's Protein-Packed Pancakes
Literally Kim, you're being so rude and need to try these pancakes.
by Kyra Denish
at Ithaca College
3-Ingredient Chocolate Ice Cream That Will Prove Itself Worthy of Every Season
You deserve it.
by Catherine Wong
at University of British Columbia
Make This Pumpkin Pie Smoothie Bowl When You Don't Care How Cold It Is Outside
Get your blankets out; you'll want this festive, holiday-themed smoothie year round.
by Ashleigh Monaco
at University of Iowa
Combine Your Favorite Fall Sides and Make This Roasted Dish for Potluck Season
The holidays are right around the corner and this easy fall side dish will make your potluck season less stressful and more tasty!
by Paige Schuck
at DePaul University
3 Easy snacks made in your dorm
Turn the makings of cafeteria food into something original.
by Annalee Flaherty
at Loyola University Maryland
Better than Store-Bought Hummus
This easy, smooth spread costs a heck of a lot less to make than to buy. Plus it has six ingredients and is packed with protein. What’s not to love?
by Ellie Haun
at Michigan State University
These 2 Wheat-Free Mushy Cake Recipes Sure Don't Taste Sugar-Free
For all of us sugar junkies.
by Marina Wollmann
at Spoon HQ
How to Make Kylie Jenner's 5-Ingredient Banana Pancakes
Look out Martha Stewart, there's a new domestic betch in town.
by Marina Nazario
at Spoon HQ
5 Oatmeal Recipes That Will Get You Out of Bed Before Your Alarm Even Goes Off
These recipes will make your 8 am class mornings full fly by without a stomach grumble.
by Rebecca Alcosser
at Syracuse University
How to Create your Classic Salad in the Bucknell Dining Hall
Every basic person needs their basic salads.
by Julia Stern
at Bucknell University
