Are you dying for some Taco Bell flavor in your life but would rather enjoy it from the comfort of your own home or dorm? This recipe is for you! A classic spin on the ever-so-popular Double Decker Taco from Taco Bell, this recipe substitutes refried beans for something even better… guac.
Read on and get your pans searing.
DIY Taco Bell Double Decker
- Prep Time:15 Minutes
- Cook Time:15 Minutes
- Total Time:30 Minutes
- Servings:6
- Easy
- 3/4 lb ground beef
- 1 taco seasoning
- 6 hard taco shells
- 2 avacados
- 1/2 tomato
- 1/4 red onion
- 6 tortillas
- Cheese
- Lettuce
- Sour Cream
Ingredients
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Step 1
Cook 3/4 lb of ground beef on medium heat.
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Step 2
Add taco seasoning and cook until meat is fully browned.
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Step 3
Bake 6 Hard Taco Shells at 300°F for 10 minutes.
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Step 4
Dice up 2 avocados.
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Step 5
Chop 1/2 of a tomato.
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Step 6
Chop 1/4 of a red onion.
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Step 7
Combine avocado, tomato, and red onion. Add a pinch of salt as needed.
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Step 8
Spread 2 Tbsp of guacamole onto a soft tortilla shell. Wrap this around the baked hard taco shell. Add meat and toppings to your desire.