Forget the traditional waffle cone! Impress your friends and family by scoop their favorite ice cream into a warm glazed cinnamon roll.
Cinnamon Roll Cone
- Prep Time:15 minutes
- Cook Time:20 minutes
- Total Time:35 minutes
- Servings:6
- Medium
- 1 tube of cinnamon rolls
- 1/2 cup powdered sugar
- 1 tablespoon butter
- 1/4 cup seedless jelly/jam (strawberry, raspberry, apple)
Ingredients
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Step 1
In a medium sized saucepan, melt your butter over a low heat. Add the jelly and stir until completely melted.Then and add in powdered sugar.
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Step 2
Wrap aluminum foil around your waffle cones
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Step 3
Unwrap the cinnamon roll and gently wrap it around each cone.
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Step 4
Place on a baking sheet and bake at 375°F for 20 minutes.
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Step 5
Remove cones from the oven and immediately coat them in the jelly-glaze.
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Step 6
Scoop out your ice cream and add the topping of your choice!