How to Make Infused Olive Oil at Home
Quit paying extra for fancy olive oil.
by Susanna Mostaghim
at Virginia Tech
Puerto Rican Pinchos Are the Perfect Addition to Any BBQ
It's literally meat on a stick. What's not to love?
by Alexandra Torres-Perez
at University of North Florida
Treat Yourself on a Budget With This Instant Ramen Hack
This dorm-friendly recipe will spice up your ramen game.
by Jessica Fan
at Washington University in St. Louis
Surprise Santa This Year With a Plate Full of Christmas Cookie Pizzas
Tryna get some extra presents this year, know what I'm sayin'?
by Arden Sarner
at Spoon HQ
How to Make Bite-Sized Bacon Cheeseburger Meatball Skewers for Any Occasion
The perfect excuse for eating a burger for every course.
by Kennedy Rose
at Howard University
How to Make Quick and Easy Avocado Pasta
Everything tastes better with avocado.
by Angela Kerndl
at University of Illinois
Only Peanut Butter Lovers Can Truly Appreciate These 3 Dining Hall Hacks
Surround yourself with nut butter, not negativity.
by Claire Kendrick
at Vassar College
Hawai'is First Japanese Food Alley Just Opened and We Have Mixed Feelings
More delicious places to eat, less money in our pockets.
by Alyssa Nurre
at University of Hawaii – Manoa
How to Make Microwave Pasta in Less Than 10 Minutes
Let technology amaze you as your pasta boils in the microwave.
by Valentina Muñoz Ascencio
at Northeastern University
This 5-Ingredient Mac and Cheese Feeds a Small Army
Mac and cheese like you've never had before.
by Marisa Williams
at University of Texas at Dallas
How to Survive a Zombie Apocalypse in Your Dorm Room
What could you eat to last a whole month without a kitchen?
by Matt Owen
at Brown University
Of Course Mac n' Cheese Cupcakes Are a Thing
You are the cupcake to my mac n' cheese.
by Eden Yung
at Penn State University
