We Made This Vegan Chile Coffee Cake in a Dorm Kitchen and You Could Too
Coffee cake with a kick!
by Madison Campbell
at St. Louis University
Recreating My Favorite Restaurant's Chocolate Ravioli
Does it live up to the original? I think yes.
by Ava Scherer
at University of Florida
Healthy(er) Comfort Food: Homemade Fettuccine Alfredo
If you’re as obsessed with Fettuccine Alfredo as I am, here’s a quick and simple recipe with a healthy spin.
by Juliana Morcos
at University of Florida
How to Make the Iconic Vermonster Grilled Cheese Sandwich
Looking to step up your grilled cheese game? Try this New England twist on the traditional grilled cheese sandwich: the Vermonster!
by Sara Klimek
at University of Vermont
How To Make: Easy Homemade Italian Sauce
Looking for an easy way to upgrade pasta nights? Check out this easy homemade Italian sauce recipe.
by Ashley Campbell
at University of South Florida St. Petersburg
What Your Favorite Berkeley Late-Night Food Says About You
From savory to sweet, there is something for everybody within a 10-block radius.
by Isabella Villegas
at University of California – Berkeley
Instagram Food Accounts You NEED to Check Out Today
Instagram food accounts have become more and more popular. Here are a few you need to follow - and the dishes you need to recreate as soon as possible.
by Georgia Thomas
at Northeastern University
Don’t SWEET it, you got Nosh NYC Candy handy!
What happens when you’re a huge candy lover and lots of free time thanks to the pandemic? If you're anything like Morgan Gold and her mom, Linnie Gold, you start a deliciously sweet online candy company.
by Jenny Tungsubutra
at Northeastern University
Zac Efron Inspired Me To Make This Vegan Curry
The Zac Efron approved curry recipe that has garnered some much deserved attention on social media and might even convince you to eat more plant-based.
by Emma Barker
at Fordham University
Six Simple Vegan Recipes That Are Fit For Fall
Because vegans do it better in every season.
by Olivia Conner-Bennett
at College of William & Mary
Pulling An All-Nighter with my Hot Cider
Make your own Maple Apple Cider or Spiced Pear and Cranberry Cider to help you warm up to your midterms.
by Adelaide Green
at University of South Florida St. Petersburg
Vegan Pesto “Chicken” Pasta
Hang onto summertime and use up that basil in this veggie pesto pasta recipe using vegan chicken!
by Mackenzie Laverick
at University of Vermont
