Experience Foodgasm With These Golden Mushrooms
It's your time to shine.
by Kamila Gabitova
at University of British Columbia
This Easy Puff Pastry Apple Strudel Will Make Your Thanksgiving Sweeter Than Ever
Forget pumpkin pie. It's time to let a new dessert steal the Thanksgiving table's spotlight.
by Reni Forer
at University of California – Berkeley
Butternut Squash Carbonara Recipe
Taking the pasta game to a whole new level this fall season.
by Lissane Kafie
at St. Louis University
Here's What to Make with All Those Pumpkin Seeds
Carving Jack-O-Lanterns? Don't toss those seeds, roast 'em!
by Ellen Gibbs
at University of New Hampshire
How to Make the Perfect Pumpkin Bread
A soft, fluffy, and flavorful pumpkin bread recipe that is only 7 steps!
by Dana Le
at University of California – Irvine
4 Homemade Fall Comfort Foods with a Healthy Kick
Gather your nutmeg & cinnamon.
by Olivia Feldman
at University of Delaware
Garlic Roasted Cauliflower Will Keep Away The Vampires This Halloween
Wait, not all cauliflower is white and bland?
by Marisa Palace
at High School
The Haitian Black Rice that Looks Weird
A zesty Haitian cuisine to bring to your next potluck that is definitely a looker and not your typical black rice.
by Kattyana Adrien
at University of Florida
How to Make Chocolate Milk Like Your Mom Used To
For when Nesquik doesn't quite cut it.
by Elizabeth Vana
at George Mason University
Butterless Chocolate Chip Cookies
Making the impossible possible, one cookie at a time.
by Danielle Chen
at University of California – Berkeley
The Vegan Salad Worth Fighting Your Roommate For
A mushroom salad that tastes so good, I dare you to prove me wrong.
by Kamila Gabitova
at University of British Columbia
8 Spooky Sweets to Try Based on Your Favorite Halloween Movie
Binge on more than movie marathons this Halloween and sink your teeth into these wickedly yummy treats.
by Emily Baxter
at UNC Wilmington
