Skip Ice Cream, Try Cannoli Cream Chipwiches
A match made in heaven.
by Lauren Peller
at High School
The 5 Foods That Were on Wendy's First Menu
Spoiler alert: there was no Baconator.
by Renee Spillane
at University of Virginia
The Best Homemade Strawberry Freezer Jam EVER.
After tasting this jam you'll never go back.
by MacKenzie Taylor
at St. Ambrose University
Celebrate Harry Potter's Birthday With His 11th Birthday Cake
July 31st is Harry's big day!
by Megan Barnard
at Boston University
Make Malpua In Under Thirty Minutes
Steps for how to make Malpua before Ross takes another break.
by Gurjot Singh
at University of Delhi
5 Products Your Favourite Instagram Foodie Accounts Love Right Now
Your broke a** can live vicariously through these Instagram foodies' feeds.
by Rachel Dickey
at St. Francis Xavier University
Why Is Locatelli Pecorino Romano Cheese So Expensive?
I guess sheep curd is a luxury.
by Mackenzie Patel
at University of Florida
Make Cinnamon Butterbeer In Less Than 30 Minutes
Potterheads; this one's for you!
by Divya Bajaj
at University of Delhi
Secret Family Recipe Molasses Cookies
Great Grandma's best recipe ever.
by Allison Curley
at Wake Forest University
10 Paleo Ice Cream Recipes That are as Good as the Real Thing
Because there's no giving up ice cream.
by Claudia Karademas
at Hamilton College
These Peanut Butter Popsicles Are a Must-Have This Summer
Take a break from fruity pops.
by Caroline Ingalls
at Denison University
The Absolute Best Homemade Lactose-Free Milkshake
With a Vitamix, this shake couldn't be easier.
by Allison Curley
at Wake Forest University
