The Best Recipe for Having Your Trifle and Eating it Too
A real crowd pleaser.
by Morgan Cremer
at University of Massachusetts
These Raspberry and Coconut Freezer Bars Are So Canadian That You'll Have to Apologize For Making Them
Sorry these taste so darn delicious.
by Jody Brimacombe
at University of St. Andrews
21 Unique Recipes for Sushi Without Raw Fish
For the selective adventurer.
by Hailey Tom
at University of Iowa
Gobhi Manchurian: The Desi Phenomenon with a Veggie Twist
The ultimate Indo-Chinese mix that will blow your mind!
by Anahita Sahu
at University of Delhi