Listen, we’re all friends here, so let’s be honest with each other. You love pumpkin spice shit. It’s okay, I do too. So stop lying to yourself and hop on this recipe immediately. The important part here is really the pumpkin spice simple syrup, AKA the life-giving elixir of fall. You can use the syrup wherever you’d typically use liquid sweetener — like in coffee drinks (duh), mixed into oatmeal, and even brushed between cake layers. But the real trick is to use it in your booze.

You can be fancy as f*ck and make a margarita (like the one at Broadway Bites last year that blew our minds), go the boozy-PSL route, or put in minimal effort and make this vodka soda. You’ll get the same results no mater how you use it: pumpkin spice wasted.

Pumpkin Spice Vodka Soda

  • Prep Time:5 minutes
  • Cook Time:15 minutes
  • Total Time:20 minutes
  • Servings:3
  • Easy

    Ingredients

  • 1 tablespoon pumpkin pie spice
  • 3 tablespoon pumpkin puree
  • 1 cup water
  • 1 cup sugar
  • 8 oz vodka
  • 2 cup sparkling water
Photo by Becky Hughes
  • Step 1

    Bring water, sugar, pumpkin puree, and spice to a boil in a saucepan.

  • Step 2

    Reduce heat and simmer until the mixture becomes syrupy.

  • Step 3

    Once the syrup is cooled, combine vodka, sparkling water, and pumpkin spice syrup to taste.

    Photo by Becky Hughes
  • Step 4

    If you’re feeling extra bougie, rim your glasses with sugar before serving. Divide mixture into three glasses and get down with your spooky self.