7 Foods Just As Energizing As A Cup Of Coffee
For when the line at your local coffee shop is out the door.
by Rachel Jordan
at American University
5 Filipino Desserts Everyone Needs in Their Lives
Everyone needs to get a taste of Filipino desserts and more importantly, Filipino culture!
by Mary Castillo
at Bergen County Academies
5 Ways to Maximize What Your Salad Bar Has to Offer
When all else fails, at least there is salad bar.
by Kyra Terrana
at University of Washington
Upgraded Ham and Cheese Avocado Toast
A little less basic.
by Jamie Hegg
at Seattle University
15 Recipes for a True Chocolate Lover
Chocolate Chocolate Chocolate
by Lily Henein
at Seattle University
The 7 Best Ways to Spice Up a Summer Watermelon Salad
Goodbye Greens, Welcome Watermelon
by Molly Gottesman
at High School
10 No-Knead Bread Recipes You Can Make With 10 Ingredients or Less
Requiring few ingredients and no kneading at all, these recipes are perfect for the beginner baker.
by Victoria Spruiell
at Northampton Community College
This Copycat Whataburger Spicy Ketchup Recipe Is Better Than the Real Thing
Y'all ain't ready for this.
by Jordi Almeida
at Texas State University
This Sweet and Savory Pineapple Upside-Down Cornbread Will be the Star of Your Next Outdoor Barbecue
Hawaiian luau meets good ole' Southern BBQ.
by Erin Gresh
at University of Pittsburgh
These Cookies are All You Want and S'mores
Get your favorite fire-side treat without the fire.
by Sydney Youmans
at University of Southern California
What is Mandel Bread? And How to Make this Jewish Classic
It's like the Jewish version of biscotti.
by Elizabeth Goldish
at Syracuse University
The Easiest Dessert: No Bake Strawberry Oreo Cheesecake!
Your one-stop solution to those sugar cravings, with minimal effort too!
by Akhila Anand
at Gujarat National Law University
