When you think of summer, what’s the first thing that comes to mind? For me, it’s definitely those hot summer days that sometimes feel impossible to escape. Luckily, I have a solution for you. These strawberry lemonade popsicles are easy to make, semi-healthy, and perfect for whatever it is you’re doing out in the sweltering summer sun. Not to mention, they are incredibly Insta-worthy.
Strawberry Lemonade Popsicles
- Prep Time:20 minutes
- Cook Time:5 hours
- Total Time:5 hours and 20 minutes
- Servings:8
- Easy
- 2 lemons (freshly squeezed)
- 2 cup warm water
- 3 tablespoon superfine (quick dissolve) sugar
- 1 cup sliced strawberries, divided
Ingredients
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Step 1
Puree 3/4 cup of the strawberry slices in the blender, reserving the remaining 1/4 cup as garnish.
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Step 2
Strain the strawberry puree into a pitcher.
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Step 3
Pour in the lemon juice and mix.
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Step 4
Pour the sugar into the warm water and allow it to dissolve. Then, pour the sugar water into the pitcher.
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Step 5
Remember those strawberry slices that you put aside to garnish? Now’s the time to whip ’em out and put them into the molds.
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Step 6
Pour the mixture into the molds.
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Step 7
Put the sticks on the top and pop those babies into the freezer for at least 5 hours, or until frozen.
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Step 8
Enjoy your delicious creation.