Sushi is the most Instagram-able food right now and vegetarians are totally left out. But fear no more fellow veggie lovers! This candy sushi is just as cute and will get more likes then a California roll, we promise.
"Sashimi" Sushi
- Prep Time:5 minutes
- Cook Time:1 minute
- Total Time:6 minutes
- Servings:3
- Easy
- 1 Rice Krispie treat
- 1 Fruit Roll-up
- 3 candy fish
Ingredients
-
Step 1
Microwave the Rice Krispie Treat for 15 seconds and slice it into three sections. Then roll the sections to round off all edges until it resembles sushi rice
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Step 2
Place a piece of candy fish on top of each section of “rice”
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Step 3
Wrap with strips of Fruit Rollup as the seaweed wrap
Sushi with Tobiko
- Prep Time:5 minute
- Cook Time:1 minute
- Total Time:6 minutes
- Servings:3
- Easy
- 1 Rice Krispie Treat
- 3 pull-apart Twizzlers
- 3 Oreos
Ingredients
-
Step 1
Microwave the Rice Krispie Treat for 15 seconds and then flatten it
-
Step 2
Separate the Pull-Apart Twizzlers and place them on the Rice Krispie Treat
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Step 3
Roll tightly
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Step 4
Cut into three even pieces. Roll in crushed Oreos to resemble tobiko
Classic Sushi Roll
- Prep Time:5 minutes
- Cook Time:1 minute
- Total Time:6 minutes
- Servings:3
- Easy
- 1 Rice Krispie Treat
- 3 Airheads
- 2 candy fish
Ingredients
-
Step 1
Microwave the Rice Krispie Treat for 15 seconds and then flatten it
-
Step 2
Place candy fish on top
-
Step 3
Roll tightly and cut into three even piece
-
Step 4
Microwave an Airhead for 5-10 seconds
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Step 5
Wrap around each piece to resemble seaweed wraps