Who doesn't like apples and peanut butter? Honey, you've got to try these Reese's Apple Pops. They combine your favorite snack into a portable treat. Plus, they're "healthier" than regular Reese's with all the taste, so let us rejoice.
Reese's Apple Pops
- Prep Time:15 mins
- Cook Time:5 mins
- Total Time:20 mins
- Servings:8
- Easy
- 1/2 cup butter
- 1/4 cup brown sugar
- 1 cup peanut butter
- 1 1/4 cup powdered sugar
- 4 Granny Smith apples
- 1 cup bittersweet chocolate chips
- 1/4 cup coconut oil
Ingredients
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Step 1
In a small pot, add butter, brown sugar, and peanut butter. On medium heat, melt until smooth, about 5 minutes.
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Step 2
Reduce heat to low, and add in 1/2 of confectioner's sugar to PB mix. Stir until well combined. Add in rest and fold until well combined. Turn off the heat and let it cool.
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Step 3
Slice Granny Smith Apples into about 1/2 inch slices. Poke out the seeds and stick in a popsicle stick.
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Step 4
In a shallow bowl, add in chocolate chips and coconut oil. Microwave in 30 second increments for 2 minutes, stirring.
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Step 5
Apply cooled PB spread to apples, and dunk in chocolate. Set on a waxed tray and allow to cool in the fridge (15 minutes) or freezer (10 minutes). Enjoy!