How to Make a Vegan Sweet Potato Burger
Who said vegans can't enjoy burgers?
by Natalia Klisch
at Loyola University Chicago
Cinnamon Rolls for the People; this is Cinnamon Love
For all those gluten-free, dairy-free, refined-sugar free people out there who need some cinnamon love in their life.
by Anna Rollins
at Western Washington University
19 Vegan Breakfast Ideas Perfect for When You're in a Rush
Hold the eggs, sub tofu, please!
by Danielle Clark
at CU Boulder
10 Veggie Burgers That Will Up Your Protein Game
Vegans can have muscles too
by Phillip Massey
at Penn State University
Vegan One Pot Pasta You Can Make To Shock Your Non-Vegan Friends
Two words: Nutritional. Yeast.
by Madeline Wilson
at University of Maryland
Ditch the Side Salad and Make These 10 Vegan Lettuce Wraps Instead
Because lettuce shouldn't be confined to a bowl.
by Rebecca Bontrager
at Liberty University
You Can Turn Your Favorite Drink Into Edible Bubbles
You could drink your coffee, or you could eat coffee bubbles—you choose.
by Alia Nahra
at Washington University in St. Louis
15 Mexican Tofu Recipes You Can Make in 40 Minutes or Less
Because tofu is good for more than just stir-fry.
by Rebecca Bontrager
at Liberty University
Vegan Banana Chia Breakfast Muffins
Your new go-to, grab and go breakfast has arrived!
by Tiffany Snadowsky
at Elon University
14 Silken Tofu Recipes You Can Make in 30 Minutes or Less
Embrace the smooth, shelf-stable box with open arms.
by Katherine Baker
at Spoon HQ
10 Raw Vegan Desserts That Are Actually Good for You
Not all desserts are created equal.
by Ella Rubin
at High School
15-Minute Homemade Protein Bars Peanut Butter Addicts Will Love
To know what you're eating, you need to make it yourself.
by Emma Brant
at University of Puget Sound
