Switch Up Taco Tuesday with These Cauliflower Tacos
Cauliflower may just be your favorite veggie after this.
by Angela Kerndl
at University of Illinois
How to Make Fluffy Challah Bread 3 Ways
Sweet, savory, and vegan.
by Jocelyn Hsu
at University of California – Berkeley
Save Your Cash and Make This Copycat Wendy's Frosty at Home
Wendy's Frosty FTW.
by Katherine Baker
at Spoon HQ
This Muddy Buddy Recipe Tastes Just Like Childhood
Like a true buddy, these babies will never let you down.
by Katherine Baker
at Spoon HQ
Make Your Mornings Mesmerizing with This Berry Banana Smoothie Bowl
Three smoothies. One bowl. Trust us, it works.
by Leah Valenti
at Spoon HQ
These Baked Tortilla Chips Are the Perfect Excuse to Eat Chips and Guac
Fiesta dancer emoji.
by Katherine Baker
at Spoon HQ
These Breadsticks Taste Just Like the Ones at Olive Garden
No pants required = now you can really feel like family.
by Katherine Baker
at Spoon HQ
This Citrus Beet Salad Is the Definition of 'Superfood'
Channel your inner Dwight Schrute with this quick, healthy dinner.
by Alyssa Cronin
at Georgetown University
3 Simple, Easy & Vegan Salad Dressings
First rule of Vegan Club, tell everyone about Vegan Club.
by Erin Arnold
at Drexel University
These Vegan No-Bake Cookie Dough Bites Take Just 15 Minutes to Make
For when you want cookie dough but not the stomach ache.
by Fiona Galey
at Northeastern University
The Black Bean Veggie Burger You Won't Want To Set Down
You won't believe what other ingredient is used in this recipe.
by Angela Kerndl
at University of Illinois
Pulp (Non)-Fiction Muffins
Too delicious to be true?
by Grace DeLucia
at St. Edwards University
