Switch Up Your Meatless Mondays With 25 Flawless Vegan Recipes
Keep your friends close and your fajitas closer.
by Danielle Bilder
at SUNY New Paltz
Vegan Garlic Mac and “Cheese” Tastes Better Than the Real Thing
Get lost in that dairy-free sauce.
by Eleanor Challenger
at University of Denver
How to Make Vegan Halloween Rice Krispies Treats
These spooky treats can fit into any diet.
by Rachel Auerbach
at University of Kansas
This Almond Hazelnut Butter Is Better Than Nutella
Put away your Nutella tub for good.
by Spoon University
at Spoon HQ
You'd Never Guess These Pumpkin Spice Cookies are Gluten-Free and Vegan
Unconventional baking that nourishes one seasonal, plant-based cookie at a time.
by Kristine Mahan
at Boston University
It's Not Fall Until You Make This Vegan Pumpkin Bread With Maple Pecan Crumble
Do it for Fall.
by Lucy Todhunter
at University of California — Santa Barbara
A Guide to Steam Roasting Vegetables
The batch cooking method you haven't been utilizing.
by Kristine Mahan
at Boston University
This Creamy Vegan Mac n' Cheese is Better Than the Real Thing
The ultimate cruelty-free comfort food.
by Chloe Paglia
at Spoon HQ
I Ate Nothing But Recipes I Got From Spoon for a Week
Gotta practice what you preach.
by Sasha Kran
at University of Texas
How to Roast Vegetables Perfectly Every Time
Minimal effort, maximum flavor.
by Ellen Gibbs
at University of New Hampshire
How to Make a Gluten-Free Apple Galette
All the goodness of an apple pie without the fuss
by Kristine Mahan
at Boston University
Wake Up on the Right Side of the Bed With Chocolate Banana Breakfast Quinoa
Start your day off right.
by Caitlyn Heter
at Temple University
