The Quickest Mac n' Cheese You'll Ever Make
Have the food you want, when you want it.
by Melody Amoah
at Towson University
Let's Pretend These Baked Sufganiyot Are Healthy
I mean they're not fried.
by Andrea Benaim
at University of Florida
See What the New Year Has in Store With These Homemade Fortune Cookies
Good luck!
by Abigail Shipps
at Sewanee
Why You Should Add Kelp Noodles To Your Diet in 2017
New year, new food.
by Spoon University
at Spoon HQ
(20)17 Last Minute Spoon Recipe Videos to Try This NYE
It's never too late.
by Lexi Bottern
at Hobart and William Smith Colleges
How To Make Easy 4-Ingredient Snow Cones Using Real Snow
Why choose between summer and winter when you can have the best of both worlds?
by Spoon University
at Spoon HQ
Elf-Approved Holiday Cocktails Inspired by the 4 Main Food Groups
We Elves like to stick to the four main food groups: candy, candy canes, candy corn, and syrup!
by Natalie Zagorski
at Elon University
Use Up Your Leftover Nog With These 3-Ingredient Eggnog Truffles
For when you're sick of sipping.
by Caroline Ingalls
at Denison University
10 Hilarious SNL Skits That Have to Do With Food
Trigger Warning: graphic comedy lies ahead.
by Catarina Benavides
at St. Edwards University
How to Cook Perfect Corn on the Cob
It takes just about 20 minutes and will leave your taste buds dancing. Don't forget the salt and butter!
by Rhyan Geiger
at Arizona State University
This Hack Will Stop Your Hiccups In Its Tracks
Not today, Satan.
by Jacqueline Gualtieri
at Emerson College
D.I.Y. Versions of Your Favourite St Andrews Eats.
Saving money never tasted so good.
by Jessica Findlay
at University of St. Andrews
